Puglia, Italy
Cured taggiasche olives — 250g
€11.00
Small, sweet, slow-cured in brine and olive oil. Eaten by the spoonful.
The price you see is the price. No fake scarcity. No dark patterns.
Meet the maker
Matteo Greco
Small-batch olive oil from a single grove.
Three generations on the same hillside. We press within hours of harvest, in stone, without heat. One grove, one oil — bottled by hand and dated the day it was pressed.
Visit the stall →
Where this comes from
Same hillside as the oil. Cured by hand, no preservatives.
RegenerativeCraft
Also from Casa Ulivo